Dried white octopus with a naturally savory flavor and firm, chewy texture when rehydrated. Commonly used in soups and slow-cooked dishes; traditionally valued as a nourishing seafood ingredient to support qi and blood.
北海白章鱼,干制章鱼,味道鲜香,泡发后肉质紧实有嚼劲,常用于煲汤及炖煮。传统食疗中具有滋补养身、益气养血之用。