Dried Oysters (Gan Hao Zai) are small oysters that have been carefully dried to concentrate their natural sweetness and rich umami flavor. They are commonly used in soups, congee, braised dishes, and stir-fries, adding depth and fragrance to everyday meals and festive dishes. Valued in Chinese cooking for their savory taste and versatility.
干蚝仔 是将体型较小的蚝精心风干制成的干货,鲜味浓郁、带自然甘甜。常用于煲汤、煮粥、焖菜或小炒,能为菜肴增添层次与香气,是中式料理中常见且实用的海味食材。