贡菜干 - Dried Gongcai Vegetable

A dried vegetable ingredient with a crisp texture, commonly used in hot pot, soups, and stir-fries for added flavor and crunch.

贡菜干，口感爽脆的干制蔬菜，常用于火锅、汤类及炒菜中，增添风味与脆嫩口感。