Sliced Red Conch - 红螺边片

Commonly used in Chinese soups and herbal broths. Rich in protein and minerals, it adds a savory seafood flavor and provides nutritional support for a balanced diet.

常用于中式炖汤、滋补汤品的海味食材，味道鲜美。富含蛋白质及多种矿物质，有助于补充营养、增强体力，是传统的滋补煲汤食材。