White-Backed Wood Ear Mushroom Strips - 白背毛木耳丝

A traditional edible mushroom commonly used in soups and stir-fries. Traditionally valued for supporting circulation, nourishing the blood, and helping maintain healthy digestion.

白背毛木耳丝，传统食药两用食材，常用于煲汤、炒菜及炖煮，传统上用于活血补血、润燥养胃，帮助调理身体。