Food-safe cotton twine used to securely wrap and tie zongzi before steaming or boiling. Strong and heat-resistant for keeping the leaves and fillings firmly in place during cooking.
粽子线,适用于包裹和捆扎粽子的食品级棉线,结实耐热,蒸煮过程中帮助固定粽叶及馅料,防止粽子松散。